Serves: 10-12 people. Prep: 30 minutes. Freeze Time: 4 hours+ Ingredients For the Crust: ¾ cup of almond flour ¾ cup of gluten-free oats ⅓ cup of shredded coconut flakes 1/4 cup of walnuts 2 teaspoons
Vegan Chai Spiced Bread
Ingredients For the Bread: 1 1⁄4 cup Ripple Unsweetened Vanilla Milk 2 1⁄2 cup gluten free flour 2 Chai Tea bags 1⁄3 cup coconut oil, melted 1⁄2 cup dairy free yogurt 1 cup coconut sugar 2 tbsp arro
Gluten-Free, Vegan Chocolate Sweet Potato Brownies
Makes: 12-16 servings. Ingredients 1⁄3 cup almond flour 3⁄4 cup mashed sweet potatoes 1 cup creamy, unsalted peanut butter 1/2 cup maple syrup 1⁄4 cup cacao powder 2 tbsp Ripple Chocolate Milk 1 t
Gingerbread Donuts
Ingredients For the Donuts: 1 1/2 cups gluten-free flour 1 teaspoon baking powder 1/4 tsp baking soda 1/4 teaspoon salt 1/4 tsp cloves 1/4 tsp allspice 1/2 tsp dried ginger 1/8 tsp nutmeg 2 tablespoon
Cauliflower Alfredo with Roasted Butternut Squash Pasta
Ingredients For the cauliflower alfredo: 8 cups water or vegetable broth 5-6 cups cauliflower florets 1 cup Ripple unsweetened original milk 1 tbsp salt 1 tsp garlic powder dash nutmeg 1/2 cup vegan p
Apple Pie Smoothie Bowl
For those early fall days when you’re ready to break out the sweaters but the weather still calls for shorts, this smoothie will satisfy your fall-ready taste buds. It’s got the flavor of fall but the
Zucchini Fritters
When the zucchini starts piling up in the fridge and you’re running out of ideas on what to do with it, look no further than these fritters. They are quick, easy and yummy. Dip them in your favorite s
Homemade Dairy-Free Strawberry Milk
Makes: 1 serving Ingredients 1 cup Ripple Unsweetened Vanilla Milk 1 cup strawberries (fresh or frozen) 2 tablespoons coconut sugar ½ cup water Directions In a small saucepan, combine strawberries, co
Vegan Lemon Bars
Ingredients Crust: 1 1/2 cups all-purpose flour 1/2 cup sugar 1/4 teaspoon salt 1/2 cup vegan butter 1/4 cup Ripple Vanilla Milk Lemon Curd: 2/3 cup lemon juice 1/2 cup sugar 1/4
Vegan Salted Caramel Brownie Skillet
Makes: 8 servings Ingredients 1 cup all-purpose flour 1 cup sugar 1/2 cup unsweetened cocoa 1/2 teaspoon baking powder 1/2 teaspoon sea salt 1/2 cup Ripple Chocolate Milk ¼ cup plus 1 tablespoon melte
Vegan White Chocolate Dipped Matcha Pops
Makes: 8 servings Ingredients 2 cups Ripple Vanilla Milk 2 teaspoons matcha powder ½ cup dairy-free white chocolate chips 2 teaspoons coconut oil Directions Commbine the milk and matcha powder in a bl
Vegan Cereal Milk Ice Cream
Combine Ripple Milk and cereal in a large bowl and set aside to soak for twenty minutes.