When it comes to the environmental impact of our food choices, most people understand that meat has a high carbon footprint and is overall resource intensive.

Silicon Valley start-up Ripple – the company behind pea milk – is working on creating a dairy-free Greek-style yoghurt and half and half.

This woman-led company wants to save the Earth from the damage your jeans have caused.

Ripple’s new pea-based milk products have been enormously successful. Now the company is back in the lab to find ways to replace the milk protein in half-and-half and yogurt.

In an exclusive in-depth interview, this successful social entrepreneur reveals his lessons on how business can lead the way to a better world.

The shelf-stable, pea protein-packed milk boxes are a perfect way for parents to fight against dairy milk’s unfortunate return to the National School Lunch Program.

The 8oz packs, which are made shelf-stable through a manufacturing process, are available in both Chocolate and Vanilla, with Original and Unsweetened Original set to be released later on this year.

IN AN EXCLUSIVE IN-DEPTH INTERVIEW, THIS SUCCESSFUL SOCIAL ENTREPRENEUR REVEALS HIS LESSONS ON HOW BUSINESS CAN LEAD THE WAY TO A BETTER WORLD Adam Lowry thinks big. When he and his former roommate fo

Pea-based milk brand Ripple has been on a mission to brand itself as the crème de la crème of the non-dairy milk category.

The DAIRY PRIDE Act is pitting Big Dairy against plant-based milks producers in a labeling feud.

Just weeks after the introduction of a Senate measure designed to prevent makers of plant-based dairy substitutes from using terms like “milk” or “yogurt” on their packages…